Welcome to our Centre of Excellence
Our Innovation centre & test bakery in Portarlington serves as a hub where we effectively collaborate with B2B partners to foster product development and drive innovation.
Test Bakery and Innovation
To complement our Odlums Ingredients offering to the baking industry, we offer technical advice and training support through our research and development team.
Whether you require recipes, are looking for NPD opportunities or are seeking advice on bakery processes or ingredients, our team is available to support you.
Quality Assurance
We supply products to the highest quality with 100% traceability. The company holds BRC accreditation and a license to source and distribute organic ingredients.
We have a dedicated Quality Assurance department and detailed product specifications are available for all products supplied. Customer specific documents can also be completed on request.
Best in Class and Quality Guaranteed
With a history of contributing to award-winning products, our commitment to excellence is demonstrated by our clients’ successes in competitions like Great Taste and Blas na hÉireann.
Your success is our priority.
Product Development
Creation of innovative recipes or development of existing recipes with a focus on flavour, texture, and quality.
Training and Education
Customised workshops, and hands-on training for bakers and industry professionals
Product Development
Creation of innovative recipes or development of existing recipes with a focus on flavour, texture, and quality.
Training and Education
Customised workshops, and hands-on training for bakers and industry professionals
Odlums Craft Sourdough Mix
This mix delivers on a distinctive sourdough taste with consistent
results. The perfect choice for those who want to create delicious, high quality
artisan style loaves with ease.
Explore our detailed recipe for making high-quality sourdough bread:
